
now open for dine-in and carry-out
Lunch
Get Started

Louisiana Eggrolls
$11.95Bayou Rubbed Chicken, Andouille Sausage, Charred Corn, Spinach, Sharp Cheddar, & Creole Honey Mustard

Pulled Pork Tacos
$12.95Smoked Jalapeño Slaw, Chipotle Crema, Cheddar & Parmesan Cheese
Salt Factory Mussels [Bang Island, Maine]
$13.95Roasted Garlic, Chipotle, Tomato, & Cilantro
Butcher Block
Cured & Aged Meats, Artisanal Cheeses, & Accompaniments
($6 Each. or Pick Your Favorite 3 for $16. Or Your Favorite 5 for $25)
Specialties
Shepherd's Pie
$18.95Braised Lamb, Pearl Onions, Corn, Green Peas, Rosemary Demi, & Cheddar Potato Puree
The London Broil* [aged 37 days, Creekstone Farms]
$19.95Marinated Hanger Steak, Cheddar Potato Puree, & Seasonal Vegetable

Pan Crisped Trout
$16.95Andouille & Fingerling Potato Hash, Green Beans, & Crawfish Monica Sauce
Nawlin's BBQ Shrimp & Grits
$19.95Logan Turnpike Grits, Mixed Peppers, Red Onions & Sharp Cheddar
Hot-Smoked Half Chicken (Limited Availability)
$20.95Fried Okra, Collard Greens, & Jack Daniel's Honey Glaze
Gastropub Burgers
(Creekstone Prime Grind - Served With House Fries)
ADVISORY: *THESE ITEMS MAY BE COOKED TO ORDER OR SERVED RAW. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORN ILLNESS


